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Ttaro Gukbap & Beef Soup in Daegu
— about 7 minutes from Banwoldang Station

Looking for where to eat ttaro gukbap — Daegu's signature spicy beef soup and one of the city's official 10 delicacies — plus galbitang and oxtail, with an English menu? Cheongwoo Haejang is a beef-soup house inside the 360-year-old Yangnyeongsi herbal medicine alley, about a 7-minute walk from Banwoldang Station (Exit 15) and 6 minutes from The Hyundai Daegu.

11 Namseong-ro, Jung-gu, Daegu · Daily 11:00–22:00 (break 15:00–17:00) · English / Japanese / Chinese menu · +82-53-255-7052

Ttaro gukbap, Daegu's spicy beef soup, at Cheongwoo Haejang near Banwoldang
Daegu spicy beef soup (ttaro gukbap style) — ₩13,000. Warming, not fiery.

What is ttaro gukbap, and why Daegu?

Ttaro gukbap (따로국밥) literally means "rice and soup, separately." Its lineage goes back to Daegu tangban: in 1929 the magazine Byeolgeongon ran a piece titled “Daegu’s pride, Daegu tangban” about this red beef soup — beef simmered for hours with heaps of green onion and chili oil — already famous enough that Seoul restaurants hung “Daegu-tang” signs. After 1945 the rice began to be served in its own bowl, and the dish took the name ttaro gukbap. Daegu's city government lists it among the Daegu 10-mi, the ten dishes that define the city's food — alongside jjim-galbi (braised ribs) and mungtigi (raw beef).

Our version is the Daegu spicy beef soup on the menu: beef and beef bones simmered from morning to evening, gently spicy rather than punishing, served with rice on the side the Daegu way. If you want to taste the one dish that is truly Daegu, this is it.

Not a fan of spice? The same broth, without chili

Everything here starts from one pot: beef and beef bones simmered all day into a clear, deep stock. That means the non-spicy dishes are just as good — and they are what most families and older guests order.

DishPriceSpiceGood for
Galbitang — beef short rib soup₩16,000NoneOur signature. Kids, elders, first-timers
Daegu spicy beef soup (ttaro gukbap)₩13,000Mild–mediumThe Daegu classic
Clear beef soup (haejang-guk)₩12,000NoneLight breakfast or hangover cure
Garlic-bomb braised short ribs (jjim-galbi)₩22,000Medium–hotSharing, Daegu-style
Braised oxtail₩49,000NoneGroups, a table centrepiece

Full menu with photos: see the English menu.

Galbitang beef short rib soup at Cheongwoo Haejang, Daegu
Galbitang — beef short rib soup, ₩16,000. No chili.

How to get here from Banwoldang, The Hyundai or Seomun Market

We are in Yangnyeongsi, the herbal medicine alley that has traded ginseng and medicinal roots since the 1600s, right in the middle of downtown Daegu (Jung-gu).

Parking — Yangnyeongsi West Gate public car park is a 1-minute walk. Map & directions

Planning a full day? See our half-day Daegu food & walking route from Banwoldang to Seomun Market.

Good to know

FAQ

What is ttaro gukbap?
Ttaro gukbap is Daegu's signature dish and one of the city's official 10 delicacies (Daegu 10-mi): a spicy beef soup served with the rice in a separate bowl (ttaro means separately). It is made from a broth of beef and beef bones simmered for hours with red pepper and garlic.
Is there a non-spicy option for kids or elders?
Yes. Galbitang (beef short rib soup, ₩16,000) and the clear beef soup (₩12,000) use the same all-day beef broth with no chili, and suit children and older guests.
Do you have an English menu and how do I get there from Banwoldang Station?
Yes. Our English, Japanese and Chinese menus are on this website — show the menu page on your phone to order. We are about a 7-minute walk from Banwoldang Station (Lines 1 and 2, Exit 15) and about 6 minutes from The Hyundai Daegu department store: from the store, walk north past the Yangnyeongsi Museum of Oriental Medicine and turn left into the herbal alley. Address: 11 Namseong-ro, Jung-gu, Daegu.
What are the opening hours and can I book?
Open daily 11:00–22:00 with a break 15:00–17:00, last order 21:00. Bookings by phone: +82-53-255-7052 (groups up to 40).

A bowl of Daegu, in the herbal alley

Cheongwoo Haejang — ttaro gukbap · galbitang · oxtail · jjim-galbi
Daily 11:00–22:00 (break 15:00–17:00) · about 7 min on foot from Banwoldang Station

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